- 1/2 cup tequila
- 1/4 cup orange liqueur
- 1/4 cup lime juice
- 1/4 cup water
- 1/4 cup simple syrup (equal parts water and sugar)
- 4 thin slices cucumber
- 4 thin slices jalapeno
- Salt for glass rims (optional)
- Combine all ingredients in a pitcher.
- Chill for at least an hour (the longer the margarita sits, the more cucumber and jalapeno flavors infuse into the drink).
- Serve over ice in salt-rimmed glasses.